Baraka Basil Pesto is made from local produce fresh basil,. walnut together with olive oil and Parmesan cheese to give it a smooth complex flavours. The tastiest pesto you will find! Yum

Baraka Moroccan Capsicum Salsa is made using capsicum tomatoes onions sea salt and a mixed of fresh herbs to give it spicy flavour. 

Harissa is a North African hot red sauce. Our traditional

family recipe combines the hot flavour of red peppers with spices and garlic. It is used both as a condiment and as an ingredient in recipes. Harissa can also be used as a marinade for fish, chicken, meat, or simply spread on bread with hummus as a delicious snack.

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